About Us
At Clean Cooking, our primary focus is creating exceptional food that stands all on its own. We are dedicated to making a difference in our community through quality meals and dedicated service.
Meet the Founder: Stu Rowland
Stu created Clean Cooking out of a desire to help others and make a positive impact.
Service Background: Stew joined the military in 2005, training as a combat medic (91 Whiskey, later reclassified to 68 Whiskey). He was driven to become a medic to help others rather than to fight.
Combat Deployment: From 2006 to 2008, Stew deployed with Charlie Battery, 2nd of the 142nd out of Ozark, running convoy escorts throughout Iraq. He logged over 75,000 miles in extreme conditions to serve his team.
Life After Service: After leaving the military in 2011 and graduating from college, Stew worked as a mechanic before founding Clean Cooking.
Supporting Our Heroes
Because of our founder's personal experience, Clean Cooking is deeply committed to supporting our military veterans, active-duty service members, and first responders. We understand the sacrifices made by those who wear the uniform.
Thankful Thursdays: Every week, we host Thankful Thursdays to give back.
Complimentary Meals: We invite all active-duty military personnel, veterans, and first responders to come in and let us buy them lunch as a small token of our gratitude for everything they do.
ORDER CLEAN, EAT FRESH,
AND DELIVERED RIGHT TO YOUR DOOR!
Discounts all day, every day. Pick 12 meals, get $12 off your total.
ONLINE and in store. Does not apply in the app.